Chef Job at Radisson Blu Hotel, Norway

Chef

Company: Radisson Blu Hotel

Location: Trondheim Airport, Værnes, Norway

Are You Our Missing Ingredient?

Is cooking the spice of your life? Join us at the Radisson Hotel Group to Make Every Moment Matter! Our kitchen team is passionate about developing flavors, creating memorable dining experiences, and delivering hospitality that goes beyond expectations.

As a Chef, you will be part of a team that believes anything is possible, while having fun in everything we do. If you’re passionate, creative, and ready to say "Yes I Can!", this is your opportunity!

Key Responsibilities

• Support the smooth running of the kitchen department to deliver the highest level of guest dining experience.
• Work as part of a team to maximize guest satisfaction and promptly resolve inquiries and issues.
• Take responsibility for assigned duties and complete tasks in a timely, professional manner.
• Help achieve departmental plans and objectives, meeting hotel initiatives and targets.
• Collaborate with your team to control costs, manage inventory, and ensure productivity and performance.
• Build effective working relationships while promoting the company culture and values.
• Ensure compliance with relevant legislation, best practices, and safety standards.

Requirements

• Experience in kitchen work is beneficial but not essential.
• A hands-on approach with a "can-do" attitude.
• Commitment to delivering exceptional guest service and a passion for the hospitality industry.
• Ability to find creative solutions and take ownership of assigned tasks.
• Strong personal integrity and a commitment to excellence.
• Experience working with IT systems on various platforms is a plus.
• Strong communication skills.

What We Offer

• Competitive compensation and benefits package.
• Special rates for team members and their families.
• Opportunities for continuous professional development through the Radisson Academy, including an individual development plan and access to over 20K learning modules.
• A commitment to responsible business practices and creating shared value in local communities.
• A workplace covered by a collective agreement and an international work environment with colleagues from around the world.
• Employee canteen with homemade food.

Looking for a great workplace close to Trondheim Airport? Our hotel is within walking distance of the airport terminals and train station.

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