Chef de Partie (Indian Cuisine)
Employer: Grand Hyatt
Location: Grand Hyatt Al Khobar, Eastern Province, Saudi Arabia
Job Type: Full-time
Req ID: ALK000452
Job Description
You will lead the Indian cuisine station. Your job is to prepare high-quality dishes. You must follow Hyatt International standards. You will help deliver top service.
Qualifications & Requirements
- At least 2 years as a Chef de Partie, or 3-4 years as a Demi Chef de Partie/Commis.
- Experience in a hotel or large restaurant with high standards.
- Experience in luxury international brands is preferred.
- Degree or diploma in Kitchen Production or Management is an advantage.
- Strong knowledge of kitchen hygiene and safety practices.
- Basic skills in MS Office and recipe systems are preferred.
How to Apply
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